Recent social media posts
08/16/2026
Gigi Foundation • Fundación Gigi no nació como una idea de negocio, nació de algo que viví.
Durante unos días tuve la oportunidad de darle a Gigi comida, cariño, tranquilidad, compañía… un espacio donde pudiera sentirse segura, querida y simplemente ser una niña pero sobre todas las cosas: Acompañada.
No imaginé lo que iba a pasar después.
Y aunque quizás nunca sepamos qué pasó con ella después del terremoto, hay algo que sí sé: durante esos días estuvo rodeada de amor.
Eso es lo que quiero multiplicar a través de Gigi Foundation.
No solamente ayudar con comida, ropa, medicinas o necesidades básicas, sino también poder regalarle a un niño un momento de paz, ilusión, seguridad y cariño.
Yo sola no puedo hacerlo.
Pero este último mes me enseñó algo muy grande: cuando una comunidad decide ayudar, podemos llegar mucho más lejos de lo que imaginamos.
Gracias a cada persona que ha donado, compartido, preguntado, apoyado y confiado en mí durante todo este proceso.
Ahora quiero continuar ese trabajo de una manera más formal, organizada y con propósito.
Por Gigi.
Y por todos los niños a los que todavía podemos hacer sentir cuidados, importantes y acompañados. 🤍
05/28/2026
Designer Handbag Vintage
Flash Sale Just for this weekend:
DM for Prices: Pick Up | Shipping available.
All have been curated and restored by me.
They are in pristine condition.
05/21/2026
Follow spayot on eBay. Buying, Selling, Collecting on eBay has never been more exciting!
04/09/2026
Day 2
Check out Sharon Payot’s video.
04/09/2026
Check out Sharon Payot’s video.
03/03/2026
Click here for an update from Chef Sharon Payot!
03/03/2026
A Boutique Summer Experience for Young Chefs
This summer, I’m hosting Little Global Chefs™ – A Summer Culinary Atelier inside my private kitchen studio in Dallas.
This is a boutique, chef-led, hands-on experience intentionally limited to just six children (ages 6–10) per session.
Each morning (8:30–11:30 AM), your child will:
• Prepare one signature global dish
• Learn real kitchen skills (safe knife work, measuring, seasoning, teamwork)
• Enjoy a chef-guided snack and lunch they created
• Build independence and confidence in a thoughtfully paced setting
It is a structured drop-off program for the 3-hour session, allowing children to fully immerse themselves in the experience.
The kitchen is fully electric (no open flames), and tuition includes all ingredients and materials.
Early enrollment pricing is now open.
For the 5-day experience, it works out to less than $60 per day for a chef-led boutique culinary program.
✨ 20% sibling discount
✨ 10% discount for multi-week enrollment
✨ Only six spots per session
Once each session fills, enrollment closes.
If this feels aligned for your family, I would love to welcome your little chef this summer.
And if you know another family who might enjoy this experience, I'd be so grateful if you shared it.
With intention,
Chef Sharon Payot
Click here for an update from Chef Sharon Payot!
02/03/2026
Click here for an update from Chef Sharon Payot!
Address
Dallas, TX
75204
Option 1 - Public Transport: Take the Green Line train and exit at CityPlace/Uptown Station. From there, take the Route 36 Bus towards Northwest Plano. Get off at the corner of Preston Road and Cole Avenue and walk two blocks south.
Option 2 - Driving/Parking: From Downtown Dallas, head north on N Pearl St towards Woodall Rodgers Fwy. Turn left onto Woodall Rodgers Fwy and continue straight onto Harry Hines Blvd. Turn right onto Lomo Alto Dr and continue onto Cole Ave. The coffee shop is located on your right-hand side. Parking is available along the street or in nearby parking lots.
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What people say
Leche de Cafè is a coffee shop and cafeteria that offers handcrafted cold brew with Latin American roots. Their artisanal, organic, and nondairy coffee is made by Venezu, ensuring a unique and authentic taste. The coffee shop takes pride in being the provider of some cocktails, which speaks volumes about the quality of their products.
Their traditional Italian breakfast of Cornetto and Caffè is a must-try for anyone who loves a good breakfast. As a luxury travel advisor, I can attest to their attention to detail and ability to create unique travel experiences. This level of care translates into their coffee-making process, making every cup an unforgettable experience.
Leche de Cafè also offers brunch at Yellow Rosa on weekends, where you can reserve your spot ahead of time. Their Café de Olla is another popular item on the menu that you can enjoy during brunch or walk-ins. They offer hot/iced latte, cold brew, espresso, and even have a cocktail menu for those looking for something extra.
Overall, Leche de Cafè is an excellent choice for anyone looking for high-quality coffee with Latin American roots in Dallas. Their commitment to using organic and nondairy ingredients makes them stand out from other coffee shops in the area.
