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09/07/2026
🚗 Fall flavor, delivery’s on us 9/7/26–9/13/26.
The Orchard Salad’s sweet-savory crunch. The Wild Harvest Bowl’s grains, apple & honey balsamic. Our fan-fave Creamy Whipped Feta, finished with honey + Snappy Spice.
🚗 No Delivery Fee*
📅 9/7/26–9/13/26
Crisp flavors. Cozy season. Zero delivery fees.
*For full terms & conditions, visit snappysalads.com/terms-and-conditions/
08/25/2026
Smokin’ Steak Caesar 🔥🥩 here for a limited time!
Premium fire-grilled steak tenderloin, house-made creamy chipotle Caesar dressing, hot chili aioli, parm crisps, and herb-focaccia crumble come together with just enough spice to keep things interesting. This is the Caesar everyone’s talking about.
Salad $13.95 | 43g Protein
Wrap $12.95 | 48g Protein
08/17/2026
kinda chic. kinda snappy🫰
Gold winner….new menu…smoothies & açaí bowls…double protein. It’s giving extra chic.
08/12/2026
Serious about protein? So are we. Double up for $1.95 and keep your goals on track.
$1.95 Double Protein (Chicken, Avocado, Tofu) on all Salads, Bowls, Wraps, and CYO for a limited time!
🍗 Herb-Grilled Chicken | 58g Protein
🌶️ Grilled Southwest Chicken | 42g Protein
🐔 Crispy Buffalo Chicken | 42g Protein
🍗 Breaded Crispy Chicken | 42g Protein
🌱 Lemon Herb-Grilled Organic Tofu | 24g Protein
🥑 Fresh Avocado | 3g Protein
🥑 Grilled Avocado | 3g Protein
🌶️ Spicy Avocado | 4g Protein
07/31/2026
Avo 🥑 Snappy Day!
It’s 🥑 come salad-brate our favorite creamy ingredient!! Whether it’s, fresh, spicy or grilled, we got you!
07/17/2026
caesar crunch salad 🥗🍋
Basic human need but not basic in flavor. Loaded with hand-chopped romaine, herb-grilled chicken, new crispy parmesan crisps & house-made focaccia croutons, and our upgraded Creamy Caesar dressing and finished with a fresh lemon wedge for that perfect zing.
HerbGrilledChicken
06/30/2026
Fajita Night. Wrapped Up. 42g Protein
Fire-grilled steak. Charred onions. Roasted corn and red peppers. House-made Cilantro Chili Lime Dressing. Wrapped up and ready to go.
06/22/2026
Warm Steak. Spicy Gochujang. Snappy Flavor. 🥩
Get ready for a flavor explosion. The new Heart & Seoul Steak Bowl brings together fire-grilled steak tenderloin, hearty U.S.-grown wild rice, and a craveable combo of sesame ginger and spicy gochujang - a Korean-inspired kick that’s equal parts sweet, smoky, and bold.
06/17/2026
Fire-grilled steak. Creamy Caesar. 🥩🥗
This is your sign to hack the menu. Sub our herb-grilled chicken for fire-grilled steak tenderloin on a bed of hand-chopped romaine, topped with shaved parmesan, crispy parmesan crisps, house-made focaccia croutons, and a hit of fresh lemon, all dripping in creamy Caesar.
Bold. Savory. 36g of protein.
06/09/2026
Main character status, unlocked 💯🔓
Silky, savory, and somehow the most-talked-about thing on the table every single time. Pile it onto warm herb focaccia, or scoop it up with fresh celery & carrots.
And once you start, good luck stopping. Zero judgment. Infinite dips.
06/01/2026
Three-peat, baby.🥇🥇🥇
Snappy Salads is a DFW Favorites Gold Winner for Best Salad, three years running. We started with one big idea: that a salad could be the main event. Turns out, you agreed.
Read our full feature story at the link in bio. 👀
Address
Dallas, TX
For those relying on public transport, the closest option to reach the destination would be to first take the Blue or Red line towards Mockingbird Station and from there take bus number 36 heading towards Preston Road. Alight at Preston Forrest Village and walk a distance of around 5 minutes to reach your destination.
For individuals driving, take the Dallas North Tollway heading north and exit at Forest Lane. Turn right onto Forest Lane and then turn left onto Preston Rd which will be followed by a right turn onto Churchill Way. The destination will be located on your right-hand side. Parking is available in front of the restaurant.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 9pm |
| Saturday |
11am - 9pm |
| Sunday |
11am - 8pm |
Alerts
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What people say
Snappy Salads is a restaurant that has been making waves in Dallas since it first opened its doors in 2006. The establishment has won numerous awards, including "Best of" awards from major publications such as the Dallas Observer and D magazine. Snappy Salads' commitment to sustainability and quality is evident in every aspect of their menu. All salads are made with fresh-cut ingredients, dressings and soups are made on premise, and all-natural chicken and hormone- and antibiotic-free steak is grilled over mesquite. They even offer Fair Trade Organic Black Iced Tea.
What sets Snappy Salads apart is their dedication to using only the best quality ingredients. They use California Olive Ranch Extra Virgin Olive Oil, Reggiano Parmesan cheese, 3-leaf Balsamic Vinegar, and many more quality items that reinforce their commitment to only serving the best. This attention to detail ensures that every bite is bursting with flavor.
In addition to their delicious food, Snappy Salads also prioritizes sustainability. All of their cups, salad containers, and utensils are biodegradable, while team members wear shirts made from either hemp or organic cotton. They even use an environmentally friendly cleaning method that eliminates the need for harsh chemicals.
Overall, Snappy Salads offers a healthy dining option for busy people who want high-quality food without sacrificing taste or sustainability. With long gathering tables and comfortable chairs in each restaurant, it's the perfect place to enjoy a delicious meal with friends or colleagues.
