Cliff Cooks
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Cliff Cooks is a soul food restaurant and caterer located on Preston Oaks Road, owned by Cliffton Boykin who hails from Shreveport, LA. The restaurant updates their social media frequently with specials such as "Taco Tuesday" and "Wine Wednesday". They also offer Cajun-inspired dishes periodically, including Cajun pasta plates and balls. Cliff Cooks' menu includes items with nutritional information provided.
Address
5400 Preston Oaks Road
Dallas, TX
75254
To get to Preston Oaks Road in Dallas using public transport, you can take the DART rail and get off at the Arapaho Center Station. From there, walk along Arapaho Road until you reach Preston Oaks Road.
If you're driving, head towards North Dallas on the Dallas North Tollway and exit at Arapaho Road. Turn left onto Arapaho Road and continue straight until you reach Preston Oaks Road.
Parking options for this area include street parking, as well as several parking lots and garages located within a few blocks of Preston Oaks Road. It is recommended to check signage or park in designated areas to avoid ticketing or towing.
Opening Hours
| 9am - 5pm |
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What people say
Cliff Cooks, located on Preston Oaks Road in Dallas, is a must-visit for anyone looking for delicious soul food and catering services. The owner, Cliffton Boykin, is a native of Shreveport, Louisiana and has established a fantastic reputation for his restaurant since its opening in June. Cliff Cooks regularly posts on social media to keep their customers engaged and excited about their offerings. From Taco Tuesday to Wine Wednesday, there's always something new and exciting happening at Cliff Cooks. Their Cajun Pasta Plates are a must-try and are available for only $20. With 33g of protein per serving, it's not only delicious but also nutritious! The community support for Cliff Cooks is evident from their social media posts where they thank everyone who supported them. Overall, Cliff Cooks is an excellent choice for anyone looking for mouth-watering soul food and catering services in Dallas.