06/25/2022
We will be selling jambalaya and drinks.
Cajun Triple Fare
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Cajun Triple Fare is a food truck and snack van business based in Dallas, owned and operated by head chef Bart Himel. Serving authentic Louisiana cuisine including jambalaya, boiled crawfish, and more, the business operates throughout the year at various locations including Six Flags Over Texas - Arlington, with seasonal job openings also available.
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Dallas, TX
To get to the location of the Cajun Triple Fare in Dallas, you can take public transport by using the DART Rail Red Line and getting off at the West End Station. From there, it's a short walk to the venue.
If you prefer to drive, you can park at one of the nearby parking garages such as the West End Parking Garage or the Elm Street Parking Garage. Both are within walking distance of the venue.
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Cajun Triple Fare is a food truck that has been serving up delicious Cajun cuisine in the Dallas area for quite some time now. The head chef, Bart Himel, brings his expertise to the table with mouth-watering dishes like jambalaya and Louisiana boiled crawfish. Their bar opens at noon and offers a great selection of drinks to go along with your meal. The best part? Their crawfish comes with free corn, potatoes, and sausage! They also have a seasonal cashier/food handler position available for those interested in joining their team. You can find them at Six Flags Over Texas - Arlington during spring break and summer or at various events throughout the year. Don't miss out on this amazing food truck experience!