Recent social media posts
09/10/2026
One week remains to experience the Summer Tasting Menu.
At the heart of the journey, Doppio Ravioli layers corn ricotta, black truffle, chanterelles, charred corn and crispy guanciale. It’s followed by Rosewood Wagyu Filet with summer peppers, salsa verde, Wagyu Italian sausage, barchette and grappa.
Available through September 16 on the 49th floor, with optional wine pairings.
09/08/2026
This Saturday, discover the wines behind Monarch’s award-winning list.
Taste the List invites you to experience Monarch’s award-winning wine program through an afternoon of curated pours, conversation, and discovery.
Move throughout the room with a glass in hand, meet the suppliers, distributors, and industry experts behind the bottles, and enjoy light bites along the way.
Then, stay for the evening with dinner at Monarch or Kessaku, or a drink in the bar and lounge.
Saturday, September 12
2:30–5 PM
$125 per guest
Limited reservations remain: https://sevn.ly/xNqgnEyn
09/05/2026
The beauty of Italian cooking is often found in simplicity, technique, and tradition.
Our Barchette brings each to the table at Monarch.
Discover dinner on the 49th floor.
09/02/2026
The evening begins long before the first guest arrives.
Side by side, our team prepares for dinner service, each detail considered, every role connected, and one shared standard guiding the night ahead.
This is the team behind Monarch.
Join us on the 49th floor.
08/31/2026
Fire-roasted to a golden finish.
Our Lasagna Diane layers rich bolognese and creamy ricotta beneath a beautifully caramelized cheese crust, creating a dish that is both timeless and unmistakably Monarch.
08/29/2026
The night can begin, or end, at the bar.
Best Intentions, a mezcal-forward cocktail featuring cilantro-infused 400 Conejos Mezcal, pairs particularly well with the Dallas skyline after dark.
Consider this your itinerary: cocktails at the bar, dinner at Monarch, and one final round before the night is over.
08/27/2026
What does summer taste like at Monarch?
For , it begins with ingredients at their peak. Heirloom tomatoes are paired with salsa verde, sea salt, and black pepper—a simple composition that lets the season lead.
Part of a menu shaped by what summer brings to the table.
What dish defines summer for you?
08/23/2026
Aperitivo, the Monarch way.
$2 oysters. $15 pizzas. The Duchess for $35. Join us Sunday through Friday from 5–6:30 PM and start your evening above Dallas.
08/21/2026
Behind every memorable dish is the glow of the hearth. 🔥
Our wood-fired grill brings depth, character, and unmistakable flavor to the ingredients that define Monarch’s menu.
Join us on the 49th floor and experience it for yourself.
08/18/2026
A lighter expression of summer at Monarch.
Red Snapper, marinated zucchini, gigante beans, bagnet verde, and frisée come together with an emphasis on freshness, balance, and the season at hand.
One to remember for your next evening above Dallas.
08/15/2026
The evening ends with something unexpected. 🫐
Beneath a delicate lemon mousse, blueberry compote adds a vibrant contrast, joined by pistachio sponge cake, lemon curd, and limoncello sorbet in a dessert that’s as refined as the view.
08/13/2026
Your Amalfi brunch escape is just a few days away. 🇮🇹
Spend your Sunday enjoying handmade pastas, warm focaccia, seasonal ingredients, and coastal-inspired dishes, all paired with panoramic views from the 49th floor.
Sunday, August 16 | 10 AM–1:30 PM
$95 per person
08/11/2026
The freshest way to begin the evening.
A favorite from our DFW Restaurant Week menu, Crudo brings together salmon, hamachi, and tuna with marinated shallots, capers, parsley, and bright lemon vinaigrette—a vibrant first course that sets the tone for what’s to come.
Experience the full multi-course menu, available during DFW Restaurant Week.
08/10/2026
An Italian ritual, above the city. 🇮🇹
Aperitivo Hour returns to the Monarch Lounge every Sunday through Friday from 5:00–6:30 PM, inviting you to slow down with a selection of $12 spritzes including Limoncello, Aperol, Hugo, and Campari.
Pair your drink with lounge-exclusive offerings, from wood-fired pizzas and fresh oysters to the Duchess, featuring caviar, Caesar salad, and spicy rigatoni, all served alongside skyline views.
Address
1401 Elm Street 49th Floor
Dallas, TX
75202
To get to the restaurant located on Elm Street's 49th floor in Dallas, you can take public transportation by getting off at the nearest bus or train stop and walking towards the building. Another option is driving your own vehicle and finding a parking spot nearby. It is recommended to check for available parking spots beforehand as the area may be congested at times.
Opening Hours
| Monday |
5pm - 10pm |
| Tuesday |
5pm - 10pm |
| Wednesday |
5pm - 10pm |
| Thursday |
5pm - 10pm |
| Friday |
5pm - 11pm |
| Saturday |
5pm - 11pm |
| Sunday |
5pm - 10pm |
Alerts
Be the first to know and let us send you an email when Monarch Dallas posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Monarch Dallas is a must-visit Italian restaurant located on the 49th floor of Elm Street. The wood-fired, modern Italian cuisine served here is simply outstanding. The restaurant's expansive and elegantly designed space provides a perfect ambiance for a romantic dinner or a family gathering. Monarch Dallas offers an extensive menu that features some of the finest ingredients, including their new Saffron Gnocchetti Pepperonata, which is bursting with flavor. Their Wood-Fired Porchetta Coppa is a special treat that you won't forget, especially when paired with Michter's Old Fashioned and live cigar rolling on Father's Day. Monarch Dallas also celebrates special occasions such as National Oyster Day and National World Whisky Day with delicious dishes like Fire-Roasted King Salmon and perfectly cooked crab legs. With breathtaking views of the city skyline, Monarch Dallas is the perfect place for dinner dates or any special occasion that requires good food and great ambiance.
