Recent social media posts
10/30/2026
Preset desserts? Count us in! 🍰
A beautiful addition to each place setting that offers guests a little something sweet to look forward to. Our Espresso Chocolate Cake brings a rich, indulgent finish to the menu.
10/28/2026
Two entrées, two different approaches, and the same attention to every plate. 🍽️ At G Texas, accommodating dietary preferences never means compromising on flavor or creativity. Our chefs take pride in creating options that feel just as intentional as the rest of the menu.
Pictured:
Chianti Braised Short Rib
Spinach Gnocchi, Cipollini Onions, Rapini, Pine Nuts, Roasted Tomato & Rosemary Veal Glace
Vegetarian 🌱 Cauliflower “Steak”
Roasted Spaghetti Squash, Romesco Sauce, Kalamata Olive Tapenade, Capers & Tangerine Oil
10/22/2026
Savory hors d’oeuvres that set the tone for what’s to come. 🍴✨ The first bite should be just as memorable as everything that follows!
Pictured: Caramelized Pear & Candied Ginger Tartlet with a Buttery Tart Shell, Vanilla Pear Custard, Candied Ginger, Caramelized Pear & Micro Mint.
10/20/2026
A new favorite from our Small Plate Stations: Orecchiette Pasta with Asiago Cream, English Peas & Peppered Bacon, individually presented in a Le Creuset crock. 🍝
Thoughtful presentation, elevated flavors and just the right portion!
10/16/2026
Crafted by our talented culinary team, this Amuse-Bouche is a beautiful example of the creativity, detail and unexpected flavor combinations that go into every G Texas menu.🍴 This small bite makes a big impression!
Pictured: Key Lime & Elderflower Curd, Morel Mushroom, Duxelles
10/14/2026
Happy ! 🍰🍪🥧 Our Culinary Team is always dreaming up something new, putting a creative spin on classic flavors and, of course, satisfying every sweet tooth along the way!
Pictured:
White Chocolate & Raspberry Mascarpone Cannelloni with Basil Crystals – Classic and Deconstructed
Apple Crostata Tart with Cinnamon Pecan Butter & Calvados Anglaise
10/08/2026
There’s something extra special about fall flavors. 🍁 This season, our culinary team is bringing together butternut squash, pear & fig, roasted pumpkin, apricot, and more for a menu that feels just right for fall gatherings.
Pictured:
🍐 Roasted Pear & Fig Salad — Honey Roasted Pear, Fig, Prosciutto, Whipped Mascarpone, Gorgonzola, Walnuts, Micro Arugula, Honey & Olive Oil
🧀 Fresh Burrata Cheese Board — Sautéed Figs, Fire Roasted Red Grapes, Apricot Jam, Honeycomb & Pistachios with Toasted Focaccia
🍂 Roasted Butternut Squash Steak — Purple Rice & Quinoa Pilaf, Garlic Mushrooms & Chimichurri
🎃 Roasted Pumpkin Bisque “Cappuccino” Shooter — finished with Pumpkin Seed Oil
10/06/2026
The first ELEVATE G Texas Sales Summit is officially in the books! ✨
Such a wonderful day spent learning, collaborating, and sharpening the way we serve our clients and each other. We’re always looking for ways to grow as a team, strengthen our relationships, and continue creating exceptional experiences for every client who trusts us with their event!
We also loved getting the chance to meet and connect with our new partners at Aloft Dallas Downtown and learn more about their beautiful Downtown Dallas property! 🏙️
We’re excited to take everything we learned and keep ELEVATING from here! 📈
07/24/2026
An iconic venue, exceptional partners, and a night that reminded us why we love what we do!
Since becoming the exclusive food and beverage partner for the Dallas Museum of Art in 2024, we’ve been honored to share one of Dallas’ most iconic venues with our friends across the events industry. This showcase was an opportunity to reintroduce the museum through a fresh lens, highlighting how beautifully the space transforms for elevated, luxury celebrations.
Thank you to our incredible industry partners for joining us and helping bring this vision to life. Here’s to creating even more extraordinary events and continuing the legacy of unforgettable experiences at the Dallas Museum of Art! 🥂
VENDORS:
Planning & Design:
Venue:
Catering & Bar:
CGS:
Linen:
Floral:
Rentals:
Lighting:
Live Music:
Papergoods:
Lighting: The Event Guys
Valet: Gold Crown Valet Parking
07/14/2026
Happy Birthday to our founder, John Gilbert! 🎉 Today, we’re celebrating not only John’s birthday, but also 24 incredible years of G Texas!
John, thank you for building a company rooted in excellence, hospitality, and genuine care for people. Your passion for serving others and investing in your team has shaped who we are and continues to inspire us to grow together!
Here’s to celebrating you and 24 amazing years of serving our community. Happy Birthday, John! 🎂🥂
Address
10319 Finnell Street
Dallas, TX
75220
Public Transport:
- Take the DART (Dallas Area Rapid Transit) Red Line to the West End Station.
- From there, walk south on Lamar Street and turn left onto Pacific Avenue.
- Continue walking until you reach Finnell Street.
Driving/Parking:
- From downtown Dallas, head northwest on N. Griffin Street.
- Turn right onto Ross Avenue and continue straight.
- Turn left onto N. Pearl Street, then right onto Pacific Avenue.
- Finally, turn left onto Finnell Street where you can find parking options nearby.
Opening Hours
| Monday |
9am - 5pm |
| Tuesday |
9am - 5pm |
| Wednesday |
9am - 5pm |
| Thursday |
9am - 5pm |
| Friday |
9am - 5pm |
| Saturday |
9am - 5pm |
| Sunday |
9am - 5pm |
Alerts
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What people say
G.Texas Catering on Finnell Street in Dallas is truly a standout in the world of catered events. Known as one of the premier designers of catered events in the Dallas/Fort Worth Area, G.Texas Catering offers a combination of handcrafted food, sophisticated design, and elevated service that sets them apart from the rest.
Their upscale catering and bar services have garnered rave reviews from satisfied customers who have experienced their exceptional offerings. From small plate bruschetta to black bean burgers, Le Frenchie beef dip sandwiches to house-fried potato chips with house-made jalapeño ranch, G.Texas Catering's featured menu items are sure to tantalize your taste buds.
But it's not just about the food - G.Texas Catering goes above and beyond by incorporating specialty cocktails and mocktails into their events. The Pecan Praline Boba cocktail created by their team of mixologists was a crowd favorite at a recent event, showcasing their commitment to providing a complete culinary experience.
Moreover, G.Texas Catering's partnership with the AT&T Performing Arts Center highlights their expertise in executing flawless events at prestigious venues like the Winspear Opera House. Imagine hosting your next private event on the same stage that has hosted world-class performances - an opportunity made possible by G.Texas Catering's seamless event planning and execution.
For those looking to add a unique touch to their event, G.Texas Catering offers a Ramen Small Plate Station that is sure to impress guests and elevate the overall dining experience.
With a dedication to excellence and a passion for creating unforgettable moments through food and beverage, G.Texas Catering on Finnell Street is undoubtedly a top choice for anyone seeking top-notch catering services in Dallas.
