Bistro i-35 Eatery and Lounge

02/14/2021

Happy Valentine’s Day to all that has and have not supported Bistro i35 Eatery and Lounge. Please stay safe and warm this winter day.

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Order online from Bistro I-35 Eatery and Lounge

05/28/2020

Today’s special

Chicken fried chicken with cream or brown gravy

Mash potatoes
Steamed Broccoli, Buttered corn or Green beans
And a
Drinks

$11

05/28/2020

JOB SUMMARY: Responsible for accurate set-up and tear down of all meeting and catered functions according to BEO specifications.

JOB QUALIFICATIONS: Must be able to read, write, and understand English written and verbal instructions. Must demonstrate ability in handling details. Must be self motivated, demonstrate pride in work, and able to work with minimal or no supervision. Must be able to communicate with guests to meet their immediate needs. Must be able to maintain composure under all situations. Must present a well groomed appearance. Must have the mobility to arrange banquet room walls, tables, chairs, and move about the banquet rooms quickly.

ESSENTIAL JOB FUNCTIONS:

Accurately set-up and tear down of all meeting and catered functions according to BEO specifications. Serving banquets and meetings during events, Clearing tables,
Maintains and inventories all supplies and equipment utilized in the Banquet area.
Properly stores and transports all Banquet equipment in an organized fashion.
Maintains equipment and notifies Supervisor of needed repairs or safety concerns.
Ensures that meeting rooms and pre-function area are cleaned on a daily basis.
Other job related duties as assigned and instructed by management.

CUSTOMER SERVICE EXPECTATIONS:

Provides outstanding world-class coordination and servicing of convention, meeting and group business, position.
Ensures that all activities are performed to planned specifications of the client, achieving an outstanding level of guest satisfaction and delivering consistent repeat business.
Maintain a good rapport and professional relationship in all dealings with other departments.

PHYSICAL DEMANDS: The work requires some physical exertion such as long periods of standing; walking over rough, uneven, or rocky surfaces; recurring bending, crouching, stooping, stretching, reaching, or similar activities; recurring lifting heavy objects up to 70 pounds.
Must be able to work varying shifts including weekends and holidays.

05/28/2020

Waiter & Waitress Job Description:

The Waiter/Waitress will take orders and serve food and beverages to Guests in our restaurant. Always aware of Guest satisfaction to deliver the perfect service experience. Ensure high quality of food and beverages to Guests. Duties and responsibilities include, but are not limited to: servicing the Guest in a friendly, efficient manner while maintaining a clean and safe work environment. Guests must feel welcome, comfortable and well attended to at all times

By Responsibilities:
Provide the perfect service experience for every Guest
Ensure the Guest feels important and welcome in the restaurant
Ensure hot food is hot and cold food is cold
Adhere to timing standards for products and services
Look for ways to consolidate service and increase table turns
Present menu, answer questions and make suggestions regarding food and beverage
Serve the Guest in an accommodating manner
Must know all food liquor, beer, wine and retail offered
Apply positive suggestive sales approach to guide Guests
Pre-bus tables; maintain table cleanliness, bus tables
Looks for ways to avoid waste and limit costs
Assist in keeping the restaurant clean and safe
Provide responsible service of alcoholic beverages
Deliver food and beverages to any table as needed
Must follow all cash handling policies and procedures
Report to property on time and in proper uniform

04/30/2020

Hello FB family and friends

I’m praying for family, friends and people all over the US that has been effected by Covid-19.

Please be safe and stay strong.
Be encouraged
This too shall pass