Recent social media posts
10/30/2026
🔥 **Big Flavor at Anaya’s Seafood –**🦀
Whether you want to enjoy this delicious dish all to yourself or share it with your best friend, we’ve got something special waiting for you!
And don’t forget to pair it with our HAPPY HOUR, starting at 12 PM until 7 PM! 🍹🍸👍
Great food, amazing flavors, and good times are always better at Anaya’s!
📍 Come see us at Anaya’s! 
10/24/2026
🦀Only a Few Days Left to Enjoy Our Monthly Specials at Anaya’s Seafood! 🦞
Come and indulge in our chef-inspired creations! 🐟🌮🍹
🔥 Creole Salmon – Rich, savory flavors crafted to perfection.
🌮 Mahi Mahi Tacos – Fresh, delicious, and full of flavor.
🍹 Paloma Soft Serve Margarita – A refreshing, creamy twist on a classic favorite!
Visit Anaya’s Seafood and treat yourself to something extraordinary!
10/17/2026
Bring you friend , enjoy the good vibes and make every sip count!!!
10/14/2026
Fresh flavors, irresistible cravings! 🦀
📍 Stop by today and discover your new seafood favorite!
10/12/2026
Meet your new favorite Anaya's Seafood Scratch Kitchen!
Our Paloma Soft Serve Margaritas are creamy, refreshing, and bursting with delicious grapefruit flavor.
Come sip, savor, and treat yourself to something special!
Only at Anaya's Seafood Scratch Kitchen.
10/10/2026
National Gumbo Day is Monday, October 12th. A cup full of flavor for just $3
Good food, good company — see you at Anaya's.
10/09/2026
📍Good food, refreshing drinks, and a place where every visit feels like a family
Because we are family. Anaya’s seafood 😍
10/06/2026
Bring your friends grab your favorite taco 🌮
Sip on margarita and celebrate this especial taco Tuesday with us.
Nos vemos👌
10/02/2026
Which soup is your favorite for this raining day?
Nos vemos !!!
10/01/2026
If you’ve never explored Anaya’s you’re missing out,
Try our new chef specials!!
-Topical Creole salmon a
Lightly blackened salmon, grilled shrimp, jumbo lump crab, orange tarragon sauce, coconut creamy rice, hot honey Brussels sprouts
-Caribbean tacos
Blackened Mahi Mahi, jalapeño crema, mango relish, avocado, cilantro, side of cream corn
Address
3600 Shire Boulevard Ste 100
Richardson, TX
75082
To get to Shire Boulevard in Richardson, you can take the DART Rail Red Line to the Galatyn Park Station and then transfer to the 883 bus towards CityLine/Bush Station. Get off at the Shire Boulevard @ Plano Road stop and walk east on Shire Boulevard.
If you are driving, take US-75 North and exit at Campbell Road. Turn left onto Campbell Road and then turn right onto N Central Expressway. Turn left onto W Spring Valley Road and then turn right onto Plano Road. Finally, turn left onto Shire Boulevard.
There is parking available in the shopping center where Anaya's Seafood Scratch Kitchen-Richardson is located.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 10pm |
| Saturday |
10am - 10pm |
| Sunday |
10am - 9pm |
Alerts
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What people say
Seafood restaurants are always a great choice for those who love fresh and delicious seafood. Anaya's Seafood Scratch Kitchen-Richardson is one such restaurant that stands out from the rest. The restaurant has a welcoming casual environment that features a menu full of mouth-watering dishes prepared by their talented chef, Serafin Anaya.
The General Manager, Miguel Anaya, ensures that every guest is treated with utmost care and attention. The restaurant offers a wide range of seafood options to choose from, including crab, shrimp, lobster, and fish. Their watermelon margarita is a must-try for anyone looking for a refreshing cocktail.
Anaya's Seafood Scratch Kitchen-Richardson also offers daily specials and happy hour until 7 pm. This makes it an ideal place to enjoy a delicious dinner with family or friends in a warm and friendly atmosphere.
Overall, Anaya's Seafood Scratch Kitchen-Richardson is definitely worth visiting if you're looking for fresh seafood served in a welcoming environment by friendly staff. With three locations across Texas, you can easily find one near you and experience their delicious food firsthand!
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