Perry's Steakhouse & Grille - Grapevine

10/27/2026

Thank you, David Elder and KSAT 12 & KSAT.com, for welcoming Perry’s Beverage Director Paige Stroud to Thirsty Thursday to shake things up with October’s Mini Martini Trio! 🍸

Perry’s Mini Martini Trio invites guests to enjoy a tasting flight of three handcrafted Perry’s cocktails, each served in a 2.5 oz. pour. With a new trio featured each month, this is your last week to enjoy October’s lineup!

On the menu this October:
🍋‍🟩 The Strait Paloma - George Strait’s favorite cocktail, made with his own tequila, Código 1530 Blanco, fresh-pressed lime and grapefruit juices, blood orange purée and agave nectar.
🥃 NEW! The Wh***ey Noir Sour - Four Roses Bourbon, house-made Perry’s Reserve Pinot Noir syrup, fresh-pressed lemon juice and orange bitters.
🍑 The Peachy Plane - Maker’s Mark Bourbon, Aperol, Amaro Nonino Quintessentia, fresh-pressed lemon juice and peach purée.

Have a favorite? Each cocktail is also available as a full-sized pour daily!

📺 Watch the full segment: https://www.ksat.com/texas-eats/2026/10/22/trio-cocktail-selections-at-perrys-steakhouse-an-interview-with-spurs-champion-fabricio-oberto/

🍸 Try October’s trio before it’s gone! Make your reservation here: https://perryssteakhouse.com/

10/26/2026

The best part about National Pumpkin Day? It's the perfect excuse to indulge in our Off-Menu Pumpkin Cheesecake. 🎃

For a limited time, you can satisfy your fall cravings with our creamy pumpkin-spiced cheesecake with a pecan ginger-snap crust, vanilla cream, and salted caramel drizzle.

Try it yourself by making a reservation here: https://perryssteakhouse.com/

10/23/2026

Discover the Faux-Loma! 🥭 This Free-Spirited Zero-Proof Cocktail is crafted for full flavor without the spirits!

🍊 Faux-Loma (Traditional or Spicy) – A refreshing, zero-proof twist on a classic, made Almave Blanco, fresh-pressed lime juice, agave nectar, topped with ruby red grapefruit soda

Our zero-proof cocktails are crafted for adults and are not served to underage guests.

Make a reservation: https://perryssteakhouse.com/

10/14/2026

Tell your friends & family about Perry’s 3 Course, $39 Senior Menu!

Available for guests 65+ upon request only for DINE-IN only, every day before 6 PM, always and ongoing. Your family and friends will thank you.

View the Senior Menu and make your reservation today: https://perryssteakhouse.com/

Reservations are required and are limited to 1.5 hours. Tax & gratuity are not included. An 18% automatic operations charge is added to parties of 6 or more. This charge is distributed to our service staff. Perry’s Senior Menu is NOT available on promotional holidays, TO-GO or for private dining events

10/09/2026

Meet the NEW Wh***ey Noir Sour. 🍸

New to sours? A classic sour balances the character of a spirit with bright citrus and a touch of sweetness.

Our take features Four Roses bourbon, housemade Perry’s Reserve Pinot Noir syrup, fresh-pressed lemon juice and orange bitters. Add egg white foam upon request for a silky finish.

Reserve your table: https://perryssteakhouse.com/

10/06/2026

🏆 Exciting news! Perry’s Steakhouse & Grille has been recognized on Forbes’ America’s Best Customer Service list for the second year in a row - ranking #4 among sit-down dining, up from #5 last year and marking two consecutive years in the Top 5!

This honor reflects the people who make every Perry’s experience Rare and Well Done®. From our chefs to our servers, our team is dedicated to creating exceptional dining moments that make every guest feel celebrated.

To our team and our loyal guests, thank you for making this achievement possible.

View the full list here: https://www.forbes.com/lists/best-customer-service/
Experience our customer service firsthand by making a reservation here: https://perryssteakhouse.com/

10/02/2026

🎉 FlashBack Friday was a hit!

A huge thank you to everyone who lined up early to turn back the clock to 1979 with us. Our one-day-only, 79-cent celebration was a sizzling success across Perry’s Steakhouse locations!

We welcomed approximately 4,400 guests for their choice of Perry’s Famous Pork Chop Friday Lunch or our new Caramelized Prime Rib Steak Sandwich. We loved seeing so many of you celebrate this tradition with us!

📸 Got photos from the day? Tag us - we’d love to see your favorite moments!

10/02/2026

The FlashBack Friday crew is ready! 🎉

The first 200 guests in line are receiving a special card to enjoy a 79¢ lunch - with 100 redeemable for our Famous Pork Chop Friday Lunch and 100 redeemable for the new Caramelized Prime Rib Steak Sandwich.

10/02/2026

FlashBack Friday is underway! 🎉🥩

The celebration is heating up at our Perry’s locations! Whether you’re already in line or heading our way, we’re celebrating our roots with your chance at one of two 79-cent Friday lunch favorites:

🥩 Perry’s Famous Pork Chop Friday Lunch
🥩 Caramelized Prime Rib Steak Sandwich

📍 Available at all Perry’s Steakhouse locations

For CST and MST locations: There’s still time to join the line! Doors open at 10:30 a.m., and cards will be distributed on a first-come, first-served basis while quantities of each remain.

For EST locations: The line is officially closed, but the celebration is just getting started!

Guests must be 21 or older, remain in line until doors open and dine in to redeem the offer. No advance reservations or holding places in line. Cards must be redeemed on October 2 before noon.

10/02/2026

There’s still time to get in line! 🎉🥩

The line is growing at Perry’s Grapevine, but there’s still space to join us for FlashBack Friday and your chance at one of two 79-cent Friday lunch favorites:

🥩 Perry’s Famous Pork Chop Friday Lunch
🥩 Caramelized Prime Rib Steak Sandwich

📍 Available at all Perry’s Steakhouse locations

Come line up and join the celebration! Doors open at 10:30 a.m., and cards will be distributed on a first-come, first-served basis while quantities of each remain.

Guests must be 21 or older, remain in line until doors open and dine in to redeem the offer. No advance reservations or holding places in line. Cards must be redeemed on October 2 before noon.

*Perry & Sons Market & Grille is not included in this promotion, as they do not routinely offer a Friday lunch promotion.

10/01/2026

TOMORROW, FRIDAY, OCTOBER 2, WE THROW IT BACK! 🎉🥩

Flashback Friday is almost here, join us as we turn back the clock to 1979 with a one-day-only event you won’t want to miss!

Perry’s Steakhouse & Grille is expanding the tradition, giving 200 guests at each steakhouse location the opportunity to enjoy one of two Friday lunch favorites for just 79¢.

On the big day, doors will open at 10:30 a.m. - The first 200 guests in line at each Perry's Steakhouse & Grille location will receive one special card:
🥩 100 cards redeemable for a Famous Pork Chop Friday Lunch
🥪 100 cards redeemable for a NEW Caramelized Prime Rib Steak Sandwich

The 79¢ price is a nod to 1979, when Perry’s first opened as a modest butcher shop in Houston, Texas.

Cards will be distributed on a first-come, first-served basis while quantities of each remain.
Guests must be 21 or older, remain in line until doors open and dine in to redeem the offer. No advance reservations or holding places in line. Cards must be redeemed on October 2 before noon.

*Perry & Sons Market & Grille is not included in this promotion, as they do not offer a Friday lunch promotion routinely.

09/29/2026

Sip. Celebrate. Savor. ☕🍸

Raise your glass for National Coffee Day with our Salted Caramel Espresso Martini - Absolut vodka, Kahlúa Coffee liqueur, French vanilla, caramel, and fresh-brewed espresso, topped with a sprinkle of Maldon Sea Salt.

The perfect way to toast the day. 🥂✨
Make a reservation: https://perryssteakhouse.com/

08/10/2026

Dallas Restaurant Weeks are here, and we’re ready to impress!

Indulge in a delightful 4-course meal featuring a variety of Perry’s favorites for $99 per person. Available exclusively upon request now through September 7 for dine-in and to-go pickup.

Plus, Perry’s will donate $20 from each Restaurant Weeks dinner sold to support Lena Pope.

Reserve your table now at: https://perryssteakhouse.com

06/02/2026

Introducing Perry's Premier Menu, an exclusive off-menu experience for those who prefer to indulge a little further. Showcasing our Premier ingredients, this collection features a range of refined dishes and enhancements designed to bring an extra level of luxury to the table.

👑 Starters:
• Escargot, Alaskan King Crab, Caviar Service
👑 Premier Entrées:
• Lobster Thermidor, Perry's Reserve Texas Akaushi Wagyu Filet Mignon
👑 Accompaniment & Enhancements:
• Whipped Foie Gras Butter, Caviar Mac & Cheese

Available for a limited time only at select locations:
Dallas: Grapevine, Frisco, Park District
Houston: The Woodlands, Memorial City
Austin: Downtown Austin, Domain
Miami: Coral Gables
Nashville: Cool Springs

Book Now: https://perryssteakhouse.com/

01/24/2026

Due to inclement weather conditions Perry's Grapevine location will be closed on Saturday, January 24 & Sunday, January 25, 2026.

We appreciate your understanding and patience.

08/04/2025

🗓 Dallas Restaurant Weeks are here, and we’re ready to impress!

Indulge in a delightful, 4-course meal featuring a variety of Perry’s favorites for $99 per person. Available exclusively upon request now until August 31st DINE-IN & TO-GO!

PLUS Perry’s will donate $20 from each dinner sold to Lena Pope OR NTX Foodbank.

Reserve your table now at https://perryssteakhouse.com and be a part of this impactful event!

07/30/2025

🍷 Celebrate with Perry’s Big Red Blend 🍷

In honor of our anniversary, and as we look forward to welcoming our new Big Red Blend vintage this fall, we’re offering an exclusive special.

Through August, enjoy a half-priced bottle of Perry’s Reserve Big Red Blend — only $90 (regularly $180) — with the purchase of any two entrées.

Offer valid only at Texas Perry’s Steakhouse & Grille locations.

07/29/2025

We’re thrilled to announce that Perry’s Grapevine has been named a 2025 OpenTable Diners' Choice Award winner! 🎉 Thank you to all of our amazing guests who made this possible with your reviews and support. We’re honored to be one of your top dining destinations!

Reserve your table today and join us in celebrating: https://perryssteakhouse.com/

07/28/2025

We’re honored to be featured by CultureMap Dallas as we raise a glass to 46 years of Perry’s. 🥂

Thank you for sharing the story behind our newest milestone—introducing Perry’s very own Premier Cru Ch*****ne, a celebration of our heritage and a toast to the future.

Now pouring at all Perry’s locations, we invite you to sip, savor, and celebrate with us.

Ch*****ne lovers seeking a rare new sip of the real thing can hit Perry’s Steakhouse & Grille, the Houston-based restaurant chain, which is celebrating its 46th anniversary in an especially bubbly manner: with an exclusive new Perry’s Reserve Premier Cru Ch*****ne.

06/17/2025

A huge thank you to our guests who voted for Perry’s Steakhouse and Grille in Living Magazine Texas 2025 Reader’s Choice “Best Of” Awards.

We’re excited to announce that we won ‘Best Steakhouse'! 🏆

Thank you to everyone who made this possible with your reviews and support. We’re honored to be one of your top dining destinations!

Reserve your table today and join us in celebrating: https://perryssteakhouse.com/