Recent social media posts
09/09/2026
When everyone at the table wants something different, Tex-Mex makes it easy. 🌮🥑🔥
Go for something cheesy, something grilled, something loaded, or a little bit of everything. At Nico’s, there’s always a plate that fits the craving.
09/07/2026
Chicken, steak, carnitas, picadillo… picking your favorite might be the hardest part. 🌮🔥
Good Tex-Mex starts with meat that’s seasoned right, cooked right, and piled on generously. At Nico’s, we believe the filling should be just as good as everything wrapped around it.
09/04/2026
When the flavors come together just right, dinner turns into something worth talking about. 🌮🎶
Bring your appetite and let the Tex-Mex do the rest.
09/02/2026
Summer may still be bringing the heat, but a bowl of comfort food still hits. 🌶️🥣
From our Chicken Tortilla Soup to the rich, savory Caldo de Mar, these Tex-Mex favorites are worth sweating a little for.
08/31/2026
A little heat never hurt anybody. 🌶️🔥
Grab the chips, find your spice limit, and see how long that bowl of salsa lasts.
08/28/2026
We can’t predict the future, but we can tell you what to do next. 🌮😄
Grab a warm tortilla, load it up with your favorite Tex-Mex, and worry about the rest later. Some decisions really are that easy.
08/26/2026
Big appetite? Meet the Big Burrito. 🌯🔥
Loaded with tender meat, seasoned rice, beans, and melty cheese, then topped off and served with fresh pico de gallo and creamy guac. This one came hungry too.
08/24/2026
Some days call for a plan. Other days call for chips, salsa, and whatever looks best on the Tex-Mex menu. 🌮🔥
Come hungry. We’ll handle the rest.
08/21/2026
We’re not saying the 10th person is wrong... we’re just saying they probably haven’t ordered yet. 😏🌮
Tacos, enchiladas, fajitas, queso. Give it time. We’ll get them.
08/19/2026
Golden and crispy on the outside. Hot, cheesy, and loaded on the inside. That’s how a quesadilla should be. 🔥🧀
Ours starts with a 12-inch tortilla packed with Monterey cheese, black beans, and your choice of filling, then gets grilled until everything is melted together just right. Add cool sour cream and fresh guacamole on the side, and lunch is officially handled.
The only hard part is choosing what goes inside. 😋
08/17/2026
A taco in each hand and absolutely nothing urgent for the next 20 minutes. That’s the plan. 🌮🌮
Pass the salsa and let’s eat.
08/14/2026
Honestly, we respect the commitment. 😂🍤
Shrimp, ceviche, tacos, whatever the catch of the day may be... if it looks good, we're ordering it. Life's too short to argue with your appetite.
08/12/2026
This is what happens when a salad refuses to be boring. 🥗🔥
Our Taco Salad comes loaded in a crispy tortilla bowl with fresh greens, tomatoes, cheese, cool sour cream, creamy guacamole, and plenty of grilled chicken on top.
Fresh where it counts, hearty where it matters, and yes, eating the bowl is absolutely part of the experience. 🌮😋
Come hungry and dig in.
08/10/2026
You know it’s going to be a good meal when the chips are already half gone before anyone’s ordered. 😄🌮
Grab some salsa, pick your favorite Tex-Mex plate, and settle in. Around here, we’re in no hurry to leave a good table.
Address
3065 N Josey Lane Ste 24
Carrollton, TX
75007
To get to the Mexican restaurant and American restaurant and bar & grill located on N Josey Lane in Carrollton, there are a few options for public transport. You can take a bus that stops near the intersection of N Josey Lane and Keller Springs Road. Alternatively, you can take a train to Downtown Carrollton station which is about 2 miles away from the restaurants.
If you prefer to drive, there is ample parking available at both restaurants. If coming from Southbound N Josey Lane, turn right into the parking lot just before reaching Keller Springs Road. If coming from Northbound N Josey Lane, turn left into the same parking lot immediately after passing Keller Springs Road.
Opening Hours
| Monday |
11am - 10pm |
| Tuesday |
11am - 10pm |
| Wednesday |
11am - 10pm |
| Thursday |
11am - 10pm |
| Friday |
11am - 11pm |
| Saturday |
9am - 11pm |
| Sunday |
9am - 10pm |
Alerts
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What people say
Mexican restaurants are known for their bold and flavorful dishes that tantalize the taste buds. And when it comes to Nico's Cocina Carrollton, you can expect nothing but the best Mexican food in Carrollton. This restaurant is a hidden gem tucked away in a small shopping center off of Frankford and Josey.
Nico's Cocina Carrollton is named after owner Joaquin Espinoza's father, Nicholas, who had a passion for mouth-watering authentic Mexican cuisine. Joaquin spent most of his childhood cooking with his father, and this inspired him to open a restaurant that would honor his father's legacy.
The menu at Nico's Cocina Carrollton offers a wide range of options that cater to all tastes and preferences. From classic tacos and burritos to sizzling fajitas and enchiladas, every dish is made with fresh ingredients and bursting with flavor. The restaurant also serves American cuisine and has a bar & grill section.
The ambiance at Nico's Cocina Carrollton is warm and inviting, making it the perfect place to enjoy a meal with friends or family. The staff is friendly and attentive, ensuring that every customer feels welcome and satisfied.
In conclusion, if you're looking for the best Mexican food in Carrollton, look no further than Nico's Cocina Carrollton on N Josey Lane. With its delicious food, welcoming atmosphere, and excellent service, this restaurant is sure to become your new favorite spot for authentic Mexican cuisine.
