Fogo de Chão

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Fogo de Chão Fogo de Chão is a renowned Brazilian steakhouse specializing in churrasco, the culinary art of roasting high-quality cuts of meat over an open flame. Guests can indulge in dry-aged or premium Wagyu cuts, seafood a la carte, and Brazilian-inspired cocktails. This internationally acclaimed restaurant offers guests a cultural and gastronomic experience that is truly unique.
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Recent social media posts

23/06/2026

We hosted a Ronaldo Nazario lookalike contest last week 🤩 Who do you think should have won?!

22/06/2026

Happy Hour anyone? It's

18/06/2026

Patio Szn has arrived at our Seattle Rooftop Next Level Lounge ✨🍹

15/06/2026

The art of churrasco and the beautiful game 🤌🔥⚽

13/06/2026

Meet us at Wynwood Marketplace June 13–24 for the ultimate Fogo Fan Zone experience ⚽️🔥 Catch every match, indulge in churrasco, test your skills in our VR soccer activation, and dance the night away with live music every evening.

Plus, enjoy exclusive experiences all week long including watch parties, workout classes, VIP experiences, the Fogo Farmers Market, brand activations, giveaways, and more.

Come for the futebol. Stay for the celebration. 🇧🇷🔥
1h

10/06/2026

Try these pairings out next time you hit up the Market Table!

09/06/2026

Our Queijo Assado drizzled in malagueta honey...say less 😋

05/06/2026

Celebrated the start of summer with mocktails and bites at Seattle's rooftop lounge! Our NA Watermelon Cooler 🍉 is a must-try!

04/06/2026

Petition to put Fogo bacon on all salads 🥓😍

02/06/2026

Pass the ball! ⚽🔥

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Opening Hours

Monday 11:00 - 14:00
Tuesday 11:00 - 14:00
Wednesday 11:00 - 14:00
Thursday 11:00 - 14:00
Friday 11:00 - 14:00
Saturday 11:30 - 22:00
Sunday 11:30 - 22:00

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What people say

Brazilian restaurants are known for their unique culinary art of churrasco, which involves roasting high-quality cuts of meat over an open flame. Fogo de Chão, a Brazilian steakhouse in Dallas, takes this experience to the next level by offering guests an unforgettable cultural dining experience.

One of the highlights of Fogo de Chão is their Market Table and Feijoada Bar. This includes a wide variety of seasonal salads and soup, fresh vegetables, imported charcuterie, and more. Guests can also indulge in simply-seasoned meats that are butchered, fire-roasted, and carved tableside by gaucho chefs. The dry-aged or premium Wagyu cuts are particularly noteworthy.

In addition to the delicious food offerings, Fogo de Chão also has an award-winning South American wine list and Brazilian-inspired cocktails available during their all-day happy hour. For those looking for smaller plates to share with friends or family, Bar Fogo offers sharable options as well.

Fogo de Chão has locations across the United States, Brazil, Mexico, and the Middle East. Whether you're looking for lunch, dinner or weekend brunch options, they have something for everyone. They also offer group dining options as well as full-service catering and contactless takeout and delivery options.

Overall, Fogo de Chão is a must-visit restaurant for anyone looking to experience authentic Brazilian cuisine in Dallas. The combination of flavorful meats cooked to perfection along with a wide variety of sides and drinks make it a truly unique dining experience that should not be missed.

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