17/11/2024
Ready to make some waves…straight from San Clemente to you…only at crushcraft. Let’s go further.
Crushcraft Thai Eats
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- 2800 Routh St #150, Dallas, TX 75201
- Crushcraft Thai Eats
Crushcraft Thai Eats is a chef-driven Thai eatery located in the Quadrangle in Uptown Dallas. The restaurant has won numerous accolades including D Magazine's Top Ten Best Restaurant and has been featured on Food Network’s hit show Diners, Drive-Ins, and Dives with celebrity Chef Guy Fieri. Crushcraft offers traditional Thai favorites like OG Phat Thai and Phat Ke Mao as well as unique dishes like Khao Soi and Yum Gai Chicken Lettuce Wraps. Homemade fruit waters and local craft beers are also available. Come by for lunch, dinner or late night bites on their patio.
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Address
2800 Routh St #150, Dallas, TX 75201
75201
Opening Hours
| Saturday | 11:00 - 21:30 |
| Sunday | 11:00 - 21:30 |
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What people say
Thai restaurants are known for their bold flavors, aromatic spices, and fresh ingredients. Crushcraft Thai Eats in Dallas is no exception to this reputation. This chef-driven eatery offers a wide variety of traditional Thai dishes as well as unique creations that are not typically found in other Thai restaurants.
One of the standout dishes at Crushcraft is the OG Phat Thai, which is a classic stir-fry dish made with rice noodles, eggs, bean sprouts, and peanuts. Another must-try dish is the Phat Ke Mao or Drunken Noodles, which features wide rice noodles stir-fried with vegetables and your choice of protein.
For those who want to try something new, Crushcraft offers Khao Soi, a Northern Thai curry noodle soup that is both spicy and creamy. The Yum Gai Chicken Lettuce Wraps are also a great option for those looking for lighter fare.
In addition to their delicious food offerings, Crushcraft also serves local craft beers on tap and blends fresh fruit waters daily. The restaurant's patio provides a perfect spot to enjoy these refreshing drinks while taking in the vibrant atmosphere of Uptown Dallas.
It's no surprise that Crushcraft has quickly become a popular neighborhood eatery and was even awarded D Magazine's Top Ten Best Restaurant. With their commitment to using top-notch ingredients and providing excellent value, it's easy to see why this family-owned restaurant has gained such a loyal following.