Recent social media posts
10/30/2026
dead serious about tacos over here.
10/29/2026
Marie Antoinette, but make it Halloween. 🎃👑
Our Halloween Marie Costume Contest is BACK!
Dress up as Marie Antoinette, snap a pic at Velvet Taco and post it or DM it to us for a chance to win a $25 Velvet Taco gift card.
And yes, we’re expecting you to go ALL out. A powdered wig wouldn’t hurt.
Entries close 10/31 at 11:59 PM CT.
10/28/2026
Not quite the Korean comeback you’ve been asking for... but hear us out. 😏
Korean Fried Chicken is back on with crispy chicken thighs, spicy Korean sauce, kimchee mac n’ cheese, napa slaw, sesame-marinated cucumbers + chives. All wrapped in a flour tortilla.
If you know, you know. If you don’t, you’ve got one week to find out.
10/26/2026
OKAY, you guys really love this one. 👀🌮
Our 2026 WTF Guest Submission Contest winner Kayla dreamed up the California Roll Taco, and you’ve been showing it some serious love.
Tomorrow’s your LAST chance to get your hands on one (if it doesn’t sell out first).
10/23/2026
The only tough decisions we’re making this weekend. 😉
10/22/2026
Not your average taco. But you already knew that. 😏🌮
10/20/2026
If they can’t make it to Tikka Tuesday, we’re bringing Tikka Tuesday to them. 📦🌮
10/19/2026
The only plans we’re clearing our schedule for. 😏🌮
10/18/2026
Backdoor Chicken Monday is calling. 📞🐔
Get a whole rotisserie chicken, guac, elote, corn pico, 6 tortillas, chips, hot sauce, and Avocado Crema for just $20.
Mondays only. To-go only. 😏
Danine | Houston Eats & Recipes
01/25/2024
From our kitchen to your hands, it takes our team 26 hours to prepare our brisket. Slow-roasted for 18 hours. Marinated for 8 hours. Shredded by hand.
Forget 11 herbs and spices, our brisket marinade contains 21 ingredients to make our flavors bold and craveable.
01/24/2024
Globally inspired from cultures all around the world: The Orange Shrimp 🍤
Almost everyone has tried an orange chicken dish and has a food memory associated with it. We took the classic version and elevated it by swapping in shrimp and adding some baby bok choy. Our orange sauce alone is made up of 12 ingredients. When is the first time you remember having orange chicken? 🤔
08/15/2023
Tag your taco partner-in-crime 🌮
📸 IG: .grace
07/12/2023
We're making taco history with our (and maybe the world's?!) first 🤖 AI generated taco. Our Director of Culinary, Chef V, created this taco with the assistance of Chat GPT 4. She provided our taco formula and ingredient list. The result: The Chat GPTaco —featuring flank steak, blackened shrimp, red chile aioli, chimichurri, crispy potatoes, grilled onion, queso fresco, jalapeno, and cilantro in a corn tortilla. Download it into your face.
*WTF available exclusively on the app, online, or in restaurant. WTF menu may vary by location and is based on seasonality, ingredient availability, and is available while supplies last.
06/30/2023
Taco fanatics come in all shapes and sizes—sometimes with wagging tails.
📸 IGs: , ,
06/07/2023
The fan fave Chicken Caesar is back—featuring rotisserie chicken, romaine lettuce & baby kale, cayenne garlic croutons, chipotle caesar dressing, parmesan crisps, and candied tomatoes all in a flour tortilla.
*WTF available exclusively on the app, online, or in restaurant. WTF menu may vary by location and is based on seasonality, ingredient availability, and is available while supplies last.
05/17/2023
Heat up your week with the Spicy Pimento Cheese . This taco features crisp tenders, spicy pimento cheese, crispy pickles, and elote spice all in a flour tortilla. 🔥
*WTF available exclusively on the app, online, or in restaurant. WTF menu may vary by location and is based on seasonality, ingredient availability, and is available while supplies last.
05/12/2023
Salt, lime, and everything sublime.🍹
📸 IG:
01/18/2023
It's baaack! Unlock nostalgia with the PB&J Burger . Featuring a kobe beef burger, melted cheese blend, peanut butter, house-made blackberry jam, peppered bacon, caramelized onions, powdered sugar, and micro greens all in a flour tortilla. This taco was created by our kick ass team member at Greenville, Johnny, if you're looking for someone to thank. 😏
Address
4622 Greenville Avenue
Dallas, TX
75206
To get to the taco restaurant on Greenville Avenue in Dallas, you can take the DART (Dallas Area Rapid Transit) and get off at the Mockingbird Station. From there, you can walk south on Greenville Avenue for about 10-15 minutes until you reach your destination.
If you are driving, take I-75 and exit at Mockingbird Lane. Head east on Mockingbird Lane, turn left on Greenville Avenue and continue for about 0.5 mile until you reach your destination. There is a small parking lot attached to the restaurant, but it may fill up quickly during peak hours. Alternatively, there is street parking available nearby as well as paid parking lots in the area.
Opening Hours
| Monday |
11am - 11pm |
| Tuesday |
11am - 11pm |
| Wednesday |
11am - 11pm |
| Thursday |
11am - 12am |
| Friday |
11am - 3am |
| Saturday |
11am - 3am |
| Sunday |
11am - 11pm |
Alerts
Be the first to know and let us send you an email when Velvet Taco - Greenville posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Taco restaurants are a staple in the food scene, but what sets them apart is their ability to create unique and delicious flavor combinations. Velvet Taco on Greenville Avenue in Dallas takes this concept to the next level with their globally inspired recipes and use of only the freshest ingredients.
Executive Chef Grant Morgan leads the culinary team in creating unforgettable flavors that are as memorable as they are delicious. From their signature Velvet Tacos to their inventive combinations like the Cuban Pig or Chicken Tikka Masala, every bite is a burst of flavor that will leave you wanting more.
The restaurant's funky fast-casual setting adds to the overall experience, making it a great spot for lunch or dinner with friends or family. They also offer outdoor seating and takeout options for those on-the-go.
Overall, Velvet Taco is a must-visit for anyone looking for elevated and unique taco creations. Their commitment to using fresh ingredients and global inspiration sets them apart from other taco restaurants in Dallas.
Other Taco Restaurant in Dallas
Show All