Recent social media posts
05/30/2026
We’re proud to be an OpenTable Diners’ Choice Award Winner for 2026! Thank you to our amazing guests for your support, reviews, and continued trust. We can’t wait to serve you again soon!
05/26/2026
Rich, comforting, and full of flavor. Our Duck Confit Pasta features pappardelle tossed with asparagus, mushrooms, sweet peas, and finished with crispy duck-fat fried breadcrumbs for the perfect savory crunch.
05/12/2026
Silky, creamy, and the perfect sweet ending to your dinner! ✨ The panna cotta at Roots Southern Table is pure Southern elegance. Light, luscious, and unforgettable. 🍮🤍
📍 13050 Bee St Suite 160, Farmers Branch, TX 75234
05/09/2026
A new delectable dessert at Roots: Our Pecan Banana Toast. Layered with pecan milk caramel, vanilla mascarpone, passionfruit curd, and finished with a cocoa oat brittle crunch.
05/08/2026
New on the spring menu! Wagyu Coulotte with duck-fat fried yams, garlic butter, salsa verde, and fresh farm greens.
📍 13050 Bee St Suite 160, Farmers Branch, TX 75234
05/07/2026
This Mother’s Day, gather around the table with the people who feel like home. Join us at Roots Southern Table as we celebrate the women who fill our lives with love, comfort, and unforgettable memories. Reserve your table now on OpenTable!
05/05/2026
Don't miss Soulful Sundays! The fourth Sunday of every month!
THIS MONTH: Sunday, May 24 from 11:00 AM – 2:00 PM
One Sunday a month, we serve up a rotating menu filled with comforting classics and creative touches that feel like home. Soulful Sundays are where memories are honored and new ones begin. It's a monthly celebration of Southern flavor, tradition, and hospitality.
Reservations strongly encouraged via OpenTable!
📍 Roots Southern Table
13050 Bee St Suite 160, Farmers Branch, TX 75234
🔗 https://www.opentable.com/r/roots-southern-table-farmers-branch
05/04/2026
Spring at Roots Southern Table brings bright, seasonal ingredients to the forefront. It features fresh produce, bold Southern flavors, and dishes made with intention. The new menu by is rooted in tradition but refined for the season, meant to be shared and savored.
04/29/2026
Fresh flavors, bold Southern roots! The all-new spring menu at Roots Southern Table is here. Featuring everything from sticky pork riblets to perfectly fried red snapper. Come taste the season!
04/21/2026
Soulful Sunday is calling! Join us April 26 from 11–2 for a heartfelt celebration of Southern flavor, tradition, and comfort at Roots Southern Table. From smothered classics to soulful sides, every plate tells a story. Reservations are recommended via OpenTable.
https://www.opentable.com/r/roots-southern-table-farmers-branch
04/19/2026
Good food, good roots, good energy. 🤎
📍 13050 Bee St Suit 160, Farmers Branch, TX 75234
04/12/2026
These are our Down Home Roots! Shining a spotlight on the flavors that inspired it all, the heart of the menu.
03/22/2026
Soulful Sunday is back March 29 🥂✨
From 11 AM–2 PM, enjoy a rotating Southern-inspired menu made to comfort and connect. Limited seating is available. Reserve now on OpenTable!
03/08/2026
Sundays in the sunroom, where Southern comfort meets golden hour at Roots Southern Table. ☀️
03/06/2026
There’s fried chicken… and then there’s Chef Tiffany’s duck fat fried chicken. A soulful twist on a Southern classic, born from tradition and elevated by bold, intentional flavor. It’s legendary for a reason.
02/27/2026
The kind of dessert that ends the night exactly how it should. Our passionfruit mousse is light, vibrant, and made with Jasmine Granita, Almond Cookie, Toasted Meringue.
02/24/2026
A salad that brings bold flavor and fresh contrast to the table with True Harvest Farms Lettuce, Mango, Candied Pistachios, Fresno Pepper, Tamarind Vinaigrette. The Tamarind Salad is a reminder that every dish has a story worth savoring.
02/22/2026
What a Sunday! A full house, full hearts, and plenty of soul. 🤎 Thank you to everyone who joined us for Soulful Sunday! We love celebrating Southern comfort and community with you each month.
02/22/2026
Today’s the day! Slow down, gather around, and let us feed your soul. Soulful Sunday at Roots Southern Table is a monthly celebration of Southern tradition, served with comfort and care. Join us every fourth Sunday from 11 AM to 2 PM for rotating menus, warm hospitality, and dishes made to bring people together.
02/21/2026
Fire-grilled chicken bursts with the smoky heat of red charmoula. Nutty fonio and crisp orange-fennel salad bring bright balance, all tied together with creamy garlic sauce.
02/20/2026
Black History Month may be coming to a close, but at Roots Southern Table, our celebration never stops. Every dish, every gathering, and every shared story is a homage to the rich traditions and excellence that inspire us daily.
02/19/2026
With the sunny weather, we have to highlight our Sea Scallops: Ricotta Ravioli, Texas Corn, Pickled Beech Mushrooms, Basil, Cornbread Croutons, and Mustard Greens. Pure sunshine on a plate!
02/17/2026
Soulful Sunday at Roots Southern Table is our monthly celebration of Southern flavor, tradition, and hospitality! 🍽️
🗓️ FEBRUARY 22ND
⏰ Served from 11:00 AM to 2:00 PM on the fourth Sunday of every month!
Each gathering features a rotating menu of comforting, tradition-inspired plates made for sharing with friends and family. Whether you’re joining us for brunch or just good company, expect warm service and deep Southern roots in every bite.
Reservations are strongly encouraged through OpenTable!
Address
13050 Bee Street
Farmers Branch, TX
75234
To reach the destination at Bee Street in Farmers Branch, you can use either public transport or drive/park your own vehicle.
If using public transport, you can take the bus to the nearest stop and walk towards the location. Alternatively, you may choose to take a train and then board a connecting bus or hire a taxi to reach your destination.
If driving, take the freeway and exit at the nearest off-ramp. Then follow signs for Bee Street until you reach your destination. You can park your vehicle in designated areas around the restaurant.
Opening Hours
| Tuesday |
5pm - 10pm |
| Wednesday |
5pm - 10pm |
| Thursday |
5pm - 10pm |
| Friday |
5pm - 10pm |
| Saturday |
5pm - 10pm |
| Sunday |
5pm - 10pm |
Alerts
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What people say
Roots Southern Table is a must-visit restaurant for anyone looking to experience modern Southern cuisine at its finest. Chef Tiffany Derry's passion for cooking shines through in every dish, and the warm and welcoming atmosphere created by Tom Foley makes it the perfect place to enjoy a meal with friends and family.
One of the standout dishes on the menu is the Orange Juice Cake, which has recently made a comeback. This delicious dessert features warm butter cake, orange, and crème fraiche - a perfect way to end any meal.
In addition to their amazing food, Roots Southern Table is also dedicated to giving back to the community. Chef Tiffany Derry and Tom Foley recently participated in a panel discussion at the 2023 Mapp Conference, an organization that empowers women in culinary & hospitality.
For those who prefer to dine at home, online ordering is now available at Roots Southern Table. And for those who love crawfish boils, don't miss out on their annual all-you-can-eat crawfish boil event - it's sure to be their biggest one yet!
Overall, Roots Southern Table is a fantastic restaurant that offers delicious food and a welcoming atmosphere. It's no wonder why it's become such a popular spot in Farmers Branch.