Recent social media posts
10/24/2026
🏎️ GRAND PRIX. RIVIERA STYLE.
The race is in Austin. The watch party is at Monaco.
F1 is taking over Sunday, and we’ve got your race-day plans covered. Cocktails, great food, waterfront views, and every lap on screen.
🏁 Sunday, October 25 | 3 PM
🥂 Good seats. Better company. Full throttle.
📞 Call to reserve your table.
10/21/2026
🍂🍝 October calls for a little comfort.
Cooler evenings 🙏, a favorite glass of w**e, and the kind of pasta worth slowing down for. 🍷
🇮🇹 And… with October being Italian-American Heritage Month, there’s no better time to celebrate a tradition we honor every day at Monaco.
From fettuccine to bucatini, paccheri, and linguine, and everything in between, every pasta is made from scratch, by hand, every time.
✨ The finest ingredients. Time-honored techniques. A little Italian soul.
And this October? Our handmade Ravioli
all’Uovo is another delicious reason to pull up a chair.
🍝 Good pasta. Great w**e. October looks pretty good from here.
10/05/2026
🩷 A little pink with a purpose.
Meet The Pink Drink — our October Cocktail of the Month, made with Golden Eagle Vodka, cranberry, Sarti Rosa, lime & orgeat. Pretty, pink and perfectly Monaco. 💕✨
For Breast Cancer Awareness Month, we’re raising our glasses to the women we love, the women we admire, and the women worth celebrating. 🎀🥂
Grab your favorite person and raise a little pink toast. 🩷
Available all October | $15
10/02/2026
Which one are you trying first? 👀 Tag your fellow foodie and make the reservation. 🍷✨
October Chef Specials have arrived at Monaco:
🍝 Ravioli all’Uovo — scratch-made spinach ricotta ravioli with a runny egg yolk center, brown butter sage, balsamic-roasted mushrooms & crispy sage.
🐟 Pan-Seared Redfish — crispy-skin redfish with Mediterranean quinoa, garlic herb pomme duchesse & lemon butter sauce.
And yes, our pasta is handmade, hand-rolled & hand-cut in house every day. 🤌
Available for lunch & dinner this month.
So… ravioli or redfish? 👇
09/30/2026
It’s Wednesday. You’ve done enough. 🍷
Consider this your sign to order the w**e.
Maybe a second glass, too.
You deserve it. ✨
**ewednesday **elover
09/23/2026
One for you. One for me.
Both for me if you’re late. 🥃
Negroni Week at Monaco.
The Classic Negroni— timeless, bitter, perfectly balanced.
The Cynagroni — darker, herbal, with a little more attitude.
Pick your poison.
And maybe show up on time. 🖤
09/21/2026
Bitter. Italian. Unbothered. 🇮🇹
Negroni Week at Monaco.
As it should be.
09/11/2026
POV: You’re a chef at one of the hottest restaurants in town.
People: “Your job must be so exciting. So fast-paced. I’ve seen The Bear.”
Chef:
Spends 47% of his shift in the walk-in looking for something he KNOWS was right there five minutes ago. 😂
“Yes, Chef.”
Who else has been there? 😂
Address
5238 N. O'Connor Boulevard, #134
Las Colinas, TX
75039
To get to the new American restaurant on N. O'connor Boulevard in Irving, you can take the DART Orange Line to the Irving Convention Center station. From there, walk east on W Las Colinas Boulevard for about 10 minutes until you reach N O'Connor Blvd and turn right. The restaurant will be on your left.
If you are driving, you can easily access N O'Connor Blvd from either Highway 114 or Highway 183. There is parking available in a lot adjacent to the restaurant building or along the street. Please note that parking may be limited during peak hours.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 10pm |
| Saturday |
11am - 10pm |
| Sunday |
11am - 9pm |
Alerts
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What people say
Monaco Restaurant on N. O'connor Boulevard is a must-visit for anyone who loves New American cuisine. The Euro-Italian inspired menu, with a touch of French Riviera influence, is simply outstanding. The restaurant is owned and run by Irvi, who has created a warm and inviting atmosphere that makes you feel right at home.
One of the things that sets Monaco Restaurant apart from other restaurants in the area is their commitment to offering unique and exciting weekly specials. From their $12 Trifecta Weekly Wine Flight to their Frozen Greenhouse G & T and Monaco Grand Prix event, there's always something new and exciting to try.
But it's not just the specials that make Monaco Restaurant stand out. Their regular menu items are equally impressive. The Pork Chop Piccata is a standout dish, featuring a dry-aged 14 ounce chop served with green beans, caperberry, and stone-ground dijon. And if you're in the mood for something cheesy, be sure to try their grilled cheese - it's one of the best in town!
Monaco Restaurant also goes above and beyond when it comes to special occasions like Mother's Day. They partnered with The Macaron Makery to offer delicious and beautiful gifts for all the moms who dined with them.
Overall, Monaco Restaurant is an excellent choice for anyone looking for delicious food in a welcoming atmosphere. With its unique menu items and exciting weekly specials, it's no wonder this restaurant has become a local favorite.
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