Recent social media posts
10/12/2026
Did you miss out on signing up for Plated on Tuesday October 13th? La Finca has a limited number of spots available for anyone that would like to attend. Please DM or call us at (972)486-9600 with your contact information and the number of seats you would like. We will confirm with you a spot and give you instructions on how to pay.
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La Finca will be serving Carne en su Jugo (traditional Mexican dish from Guadalajara, Mexico), finely chopped top sirloin browned in bacon fat and simmered in its own juices. The broth is then finished with a salsa verde. The dish is accompanied by guacamole, crispy bacon, cilantro, onions, and lime. The dish includes homemade Heirloom corn tortillas (nixtamal) and tostadas.
10/12/2026
Did you miss out on registering for Plated? La Finca has a limited number of spots available for anyone that would like to attend. Please DM or call us at (972)486-9600 with your contact information and the number of seats you would like. We will confirm with you a spot and give you instructions on how to pay.
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La Finca will be serving Carne en su Jugo (traditional Mexican dish from Guadalajara, Mexico), finely chopped top sirloin browned in bacon fat and simmered in its own juices. The broth is then finished with a salsa verde. The dish is accompanied by guacamole, crispy bacon, cilantro, onions, and lime. The dish includes homemade Heirloom corn tortillas (nixtamal) and tostadas.
09/07/2026
We will be open from 8 am - 2pm for Labor Day. We look forward to seeing for coffee, brunch and pastries!
09/06/2026
For limited time we have Talavera de Puebla 10” dinner plates available for sale. They are sold in quantities of 2’s.
09/05/2026
When you think of Mexican food & September one dish comes to mind, Chile en Nogadas. This traditional Mexican dish is served throughout Mexico during the weeks leading up to Mexican Independence Day.
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The relleno (filling) is a ground beef/pork cooked with pine nuts and a variety of fruits that is a perfect combination of savory and sweet. (We are serving a version with ground beef only)
The nogada (sauce) consists of goat cheese, walnuts, almonds, sherry cooking w**e & milk with a touch of salt and sugar.
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We then fill a roasted Poblano pepper with the relleno and cover it with the nogada sauce and top it off with pomegranate. The result is a dish with a blend of a mild spice & sweet that is so fulfilling.
We will be serving Chile en Nogadas this weekend. Quantities are limited each day. Come get yours today!
09/04/2026
¿Quien quiere una Co**ha de Talavera? Disponibles por tiempo limitado!
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Who wants a Talavera Co**ha? Available for a limited time!
05/22/2026
Amazing coffee starts with high quality coffee beans sourced from farmers who take pride in their crop, from planting, fertilizing, tending to the crop to meticulously harvesting the coffee.
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Our current espresso bean from San Francisco Ozolotepec in Oaxaca is one of those beans that checks all the boxes. A light roast that highlights cacao, vanilla & almond flavor notes, that is just as pleasing in espresso, manual or batch brew. Come this weekend to taste this special coffee.
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As a bonus, combine this coffee with an amazing breakfast and your day is sure to be amazing!
04/04/2026
We are excited about this weekend.
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For a rainy day like today, we have exceptional coffee and Mexican breakfast that is sure to bring sunshine to your day.
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Tomorrow, we are open for Easter. We will open from 8 am and seating the last table at 1:30 pm. If you want to secure a table tomorrow there is a link on our website and in our bio where you can make a reservation.
We look forward to seeing everyone this weekend.
03/05/2026
Dinner Update
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Beginning today, we are temporarily suspending our dinner service. We will be taking time to learn from our experience and to determine what is the best option for this food and drink experience go forward.
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We thank everyone who visited us over the last couple of months and we look forward to continuing to bring authentic Mexican food and drink experiences to everyone.
02/22/2026
Start off this cool Sunday with a hot coffee. We have you covered for coffee and brunch until 3 pm.
Address
7511 Main Street #150
Frisco, TX
75034
**Travel Directions to the Location:**
**By Public Transport:**
1. If you are using DART (Dallas Area Rapid Transit), take the light rail to the nearest station, which is typically the "Mockingbird Station" or "Inwood/Love Field Station," depending on your starting point.
2. From there, you can catch a bus that services the area or use a rideshare service for a short trip to your destination.
3. Check the DART website or app for specific routes and schedules based on your location.
**By Car:**
1. Head towards [insert main road or highway] and follow signs toward [insert nearby landmark or neighborhood].
2. Use GPS navigation for precise directions based on your starting point.
3. Upon arrival, look for available street parking or nearby parking lots. Be mindful of any parking restrictions in the area.
Make sure to check traffic conditions before heading out!
Opening Hours
| Monday |
7am - 6pm |
| Tuesday |
7am - 6pm |
| Wednesday |
7am - 6pm |
| Thursday |
7am - 6pm |
| Friday |
7am - 6pm |
| Saturday |
7am - 6pm |
| Sunday |
8am - 4pm |
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What people say
La Finca Coffee & Bakery offers a delightful escape for coffee lovers and food enthusiasts alike. Nestled in the Rail District of Frisco, TX, this charming establishment is not just a coffee shop; it’s a full sensory experience that emphasizes quality and connection.
One of the standout features of La Finca is their commitment to exceptional service. Guests are treated to full table-side service, allowing them to relax and savor their selections without the usual hustle and bustle found in many cafes. The friendly staff is dedicated to ensuring that every visit feels personal and welcoming, making it easy to unwind with a delicious cup of coffee or a freshly baked pastry.
The menu at La Finca is thoughtfully curated, showcasing specialty coffees that highlight unique flavors. A recent addition, the Café de Olla Martini, exemplifies their innovative approach—combining rich espresso with traditional café de olla sauce for a truly satisfying mocktail experience. This drink not only tantalizes the taste buds but also reflects La Finca's dedication to crafting beverages that are both sophisticated and comforting.
In addition to their stellar coffee offerings, La Finca boasts an impressive bakery and scratch kitchen. Each item is made with care, ensuring that every bite complements your beverage perfectly. Whether you’re stopping by for a quick pick-up or settling in for a leisurely afternoon, La Finca provides an inviting atmosphere where you can enjoy high-quality food and drink.
Overall, La Finca Coffee & Bakery stands out as a must-visit destination in Dallas for anyone seeking an elevated coffee experience paired with warm hospitality.
