Recent social media posts
05/30/2026
From your first step through our door to your final sip of wine, this is a journey you’ll want to experience again and again.
05/26/2026
Piece together an ideal cocktail, entrée and dessert experience. We’ll go first:
05/20/2026
Good company, crave‑worthy bites and cocktails done right. Capital Hours is where the day winds down best.*
*Offer availability varies by location and applicable law. Offer not available at our NYC – MetLife or Salt Lake City locations.
05/18/2026
What are you most looking forward to on your next visit to The Capital Grille?
05/16/2026
There’s something special about discovering a wine you can’t stop thinking about. If you could sit down with a sommelier for five minutes, what would you ask? 🍷
From pairing questions to how to order with confidence, drop your wine curiosities below.
05/13/2026
Sushi‑Grade Sesame Tuna, lightly seared and finished with gingered rice, white soy and sambal vinaigrette – brought together with purpose and precision.
05/10/2026
Whether you’re drawn to the flavors of our Kona coffee rub, the depth of Porcini, or the classic au Poivre with Courvoisier cream, each preparation offers a distinct way to elevate your steak.
05/07/2026
I’ll never forget that time at The Capital Grille when ______________________.
05/04/2026
Perhaps the world’s most elegant margarita. Calirosa Rosa Blanco tequila, served in a dramatic salt‑rimmed black glass and perfectly dressed for the evening ahead.
04/30/2026
From thoughtful recommendations to celebrated bottles, our wine expertise is part of every exceptional evening. What wine do you love to enjoy with dinner?
04/28/2026
Here’s to life’s biggest moments. From anniversaries to long‑awaited reunions, we’re honored to be part of what you celebrate.
What special moment can our team assist you in planning next?
04/26/2026
Happy Hour, the Capital way.
Capital Hours pairs handcrafted cocktails, select wines and refined lounge plates – meant to be savored. Available weekdays in the bar and lounge.*
*Offer availability varies by location and applicable law. Offer not available at our NYC – MetLife or Salt Lake City locations.
04/26/2026
Some celebrations call for something truly special. Mother’s Day is one of them.
Join us Sunday, May 10 for a two course brunch featuring our Lobster Frittata with Butter Poached Lobster Tails, Truffle Hollandaise, Asparagus and White Cheddar Hash Brown.* A thoughtful way to celebrate the woman who’s given you so much.
*Brunch is available until 2PM. Availability and hours may vary by location.
04/23/2026
Every celebration starts with anticipation. The picking of the date, the guest list, the toast to what’s ahead. What milestone are you celebrating with us next?
04/18/2026
There’s always that one entrée you come back to. From our Porcini‑Rubbed Bone‑In Ribeye to Seared Tenderloin with Butter‑Poached Lobster Tails, which dish never disappoints?
04/16/2026
A dish crafted to impress, our Seared Sea Scallops with Maine Lobster and Asparagus Risotto brings together delicate flavor, precise technique, and thoughtful presentation.
04/14/2026
Our In Fashion takes everything you love about tradition and gives it a quiet edge. Featuring Woodford Reserve Bourbon with black walnut bitters, adding a subtle layer of intrigue.
Which classic cocktail do you always return to?
04/10/2026
Your evening begins long before you arrive—in the quiet focus, practiced hands, and thoughtful moments unfolding behind the scenes.
04/08/2026
A starter that never disappoints, delicately crisp Pan-Fried Calamari and the bold flavor of hot cherry peppers. Which starter begins your perfect evening?
04/06/2026
From first impressions to final farewells, every experience has a story. Share a moment when our service made your evening especially meaningful.
03/30/2026
From milestone celebrations to quiet dinners that turn unforgettable, every table has a story.
What moment have you shared with us?
03/28/2026
Our Negroni Bianco brings together crisp Drumshanbo Gunpowder Irish gin, delicate bianco vermouth and subtle bitters for a lighter, more nuanced take on the classic.
03/25/2026
Our Mint Gremolata and Honey Crusted Double Cut Lamb Rib Chops are a tender and flavorful classic.
03/20/2026
Longer evenings. Warmer air. An invitation to linger a little longer.
Our outdoor spaces set the scene for exceptional cuisine, thoughtful service and beautiful surroundings.
03/16/2026
Our dry-aging process is deliberate, patient and defined by our signature touch.
From the Dry-Aged Porterhouse to the Kona-Crusted Dry-Aged Bone-In New York Strip, this is steak craftsmanship at its finest.
05/05/2020
We invite you to share how your Mom has demonstrated care and heroism during this challenging time via this link. One deserving Mom will receive our exclusive family-style Mother’s Day dinner with our compliments.
Share a story about your essential mom for a chance to win an exclusive Mother's Day Dinner from The Capital Grille. Our winners will be selected on May 5th.
05/03/2020
You are cordially invited back to our dining room, although we'd be happy to continue wine and dining you in yours. Please make a reservation online or call to place your takeout order.
03/24/2020
Live within a 3 mile radius of us? Enjoy complimentary delivery of your takeout order daily 12-8pm. View our takeout menu at https://bit.ly/2Uf0xBt and call 214-303-0500 to order. Curbside pickup also available.
03/23/2020
Until we can you see in our dining room again, we’re happy to wine and dine you in yours. We now have wine by the bottle available for purchase in addition to our takeout menu: https://bit.ly/2xfBNAe. Call 214-303-0500 for wine pricing and to place your order. Available 12-8pm daily.
03/21/2020
Now you can enjoy our signature Stoli Doli from the comfort of your home, $60 for 1 Liter. Wine also available. View our food takeout offerings at https://bit.ly/2UaVLoF and call us to order at 214-303-0500. Available 12–8pm daily.
03/17/2020
For the well-being of our guests and team, our dining room is temporarily closed, but we are offering To Go. Please call to place your order. View our menu at http://bit.ly/2U9C2EJ
05/15/2018
Elevate your lunch with our Grilled Jumbo Shrimp and Vegetable Couscous. Exclusively from our Plates Menu.
Address
500 Crescent Court
Dallas, TX
75201
To reach this restaurant, you can take the DART Rail and get off at either the Pearl/Arts District or St. Paul stations. From there, walk to Crescent Court and look for the restaurant.
If you choose to drive, head towards downtown Dallas and then get onto Cedar Springs Road. Turn onto Crescent Court and look for parking options near the restaurant or in nearby garages.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 10pm |
| Saturday |
4pm - 10pm |
| Sunday |
4pm - 9pm |
Alerts
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What people say
Seafood restaurants are known for their fresh and flavorful dishes that transport you to the ocean with every bite. The Capital Grille (Dallas) is no exception, offering a wide variety of seafood options that are sure to satisfy any seafood lover's cravings.
One of the standout dishes at The Capital Grille (Dallas) is their fresh seafood tower, which features an impressive display of chilled lobster, shrimp, crab, and oysters. Each piece is expertly prepared and served with a variety of dipping sauces that perfectly complement the flavors of the seafood.
In addition to their seafood tower, The Capital Grille (Dallas) also offers a range of other delicious seafood dishes such as pan-seared sea bass and sesame-crusted tuna. These dishes are cooked to perfection and served with sides that enhance the flavors even further.
Of course, it wouldn't be a visit to The Capital Grille (Dallas) without trying one of their famous dry-aged steaks. These steaks are aged for 18-24 days in-house and then grilled to perfection. Each bite is tender and full of flavor, making it easy to see why they're nationally acclaimed for their steak selections.
To top off your meal at The Capital Grille (Dallas), be sure to peruse their extensive wine list which has won numerous awards. Their knowledgeable staff can help you select the perfect pairing for your meal or simply enjoy a glass on its own.
Overall, The Capital Grille (Dallas) offers an exceptional dining experience with professional service in an atmosphere of relaxed elegance. Whether you're in the mood for fresh seafood or a perfectly cooked steak, this restaurant has something for everyone.