Coastal cantina

Coastal cantina Coastal Cantina is a Mexican restaurant located on N San Jacinto, known for its authentic coastal cuisine made from scratch with fresh, local ingredients. The establishment prides itself on sourcing its materials directly from local businesses rather than major food distributors, ensuring the highest quality and freshness. Each dish is prepared daily without preservatives or GMOs, and they are committed to using sustainably sourced seafood from Texas, Florida, or Mexico. Their mixed cocktails are crafted with real juices to provide an authentic drinking experience. Moreover, the restaurant's carnitas are traditionally slow-cooked for over eight hours to achieve perfect flavor, while chips are fried to order, and all salsas are made in-house. Coastal Cantina emphasizes that love and family values go into every meal they serve, making a point that 95% of their menu is gluten-free.

Address

104 N San Jacinto
Rockwall, TX
75087

To reach your destination at N San Jacinto in McKinney, here are the travel options:

**Driving/Parking:**
1. If you're coming from the north, take US-75 South and exit at Virginia Parkway. Turn left onto Virginia Parkway, then right onto N McDonald St. Continue until you reach N San Jacinto.
2. From the south, take US-75 North and exit at Eldorado Pkwy. Turn right onto Eldorado Pkwy, then left onto N McDonald St. Follow it to N San Jacinto.
3. There should be parking available nearby; look for designated parking lots or street parking.

**Public Transport:**
1. If using public transport, check local bus routes that service McKinney. Look for a route that stops near N McDonald St or Virginia Parkway.
2. You may need to transfer depending on your starting point; consult the transit authority's website for specific schedules and connections.

Make sure to verify current traffic conditions and public transport schedules before you head out!

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What people say

Mexican restaurants are celebrated for their vibrant flavors, fresh ingredients, and the warmth of their culinary traditions. At Coastal Cantina, this essence is beautifully captured through their commitment to scratch-made, authentic coastal Mexican cuisine.

One of the standout features of Coastal Cantina is their dedication to sourcing all ingredients locally. This not only ensures that every dish bursts with freshness but also supports local businesses in the community. The team at Coastal Cantina hand-picks these ingredients weekly, steering clear of major food distributors to maintain quality and authenticity.

The restaurant prides itself on preparing food daily without preservatives or GMOs, allowing guests to enjoy meals that are as wholesome as they are delicious. Their commitment to quality extends to their seafood as well; you can rest assured that every fish dish comes from trusted sources in Texas, Florida, or Mexico—no mystery fish here!

Cocktail enthusiasts will appreciate the bar's focus on fresh ingredients too. All mixed drinks are crafted using real juices rather than bottled mixes or gun mixers, ensuring a refreshing experience with every sip.

When it comes to traditional dishes like carnitas, Coastal Cantina takes pride in doing things the old-school way—slow-cooked for over eight hours in Manteca for perfect tenderness and flavor. And don’t miss out on their freshly made chips and salsas; both are prepared in-house and fried to order for an unbeatable crunch.

At Coastal Cantina, love is a key ingredient in every dish served. You can truly taste the difference that passion makes when you dine here. Plus, with 95% of the menu being gluten-free, there’s something for everyone to enjoy.

By choosing Coastal Cantina, you're not just indulging in exceptional food; you're also supporting a family-run establishment that values community and quality above all else. Come experience this delightful culinary journey for yourself!

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